Grown in the rolling hills of the Ahka agricultural community in Chiang Rai, this coffee is sourced from the same region where old Assam tea and stone fruits are produced. This fully-washed coffee produces a sweet, delicate cup – sweet plums, mild acidity, with a gentle reveal of jasmine. Grown at an altitude of 1250 - 1350 m.a.s.l.
1250 - 1350
Catimor, Caturra, Typica
Ahka agricultural community
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